19
JOURNEYS magazine
Volume II, 2014
Avignon. While there, be sure to
participate in their hands-on cooking
demonstration to reveal the secrets
of authentic Provencal cooking. You
will have the opportunity to explore
the ancient Roman origins of the
area, taste the world-class wine and
chocolate of Chateauneuf-du-Pape,
discover the secrets of lavender
essence, and mix and create your
own perfume at one of Grasse’s
oldest perfume factories.
Savor the Flavors of Tuscany in
Beautiful Sonoma
For an intriguing twist on Italian
cooking, brite spokes’ 4-night
Bringing Tuscany to Sonoma itinerary
will immerse you in the culinary and
wine experience of a lifetime.
Together with Hilton, this fun culinary
adventure will take place at the
Doubletree by Hilton Sonoma Wine
Country, a classic vineyard-inspired
property set before the region’s
picturesque countryside. Using the
finest local ingredients, beloved
Tuscan chefs of Il Vicario, Katia and
Fulvio, will teach you to expertly
cook authentic Italian dishes that
capture
their
philosophy
of
gastronomy. Complementing the
flavors of Italy are notes of California.
Between cooking classes you will sip
on spectacular wine, bike ride around
the vineyards and hike through the
Armstrong Woods.
The Bon Appetit Culinary Center
Get ready to take ordinary cooking
classes to a whole new level with
Oceania Cruises’ Bon Appetit
Culinary Center, the only cooking
school at sea to offer hands-on
instruction. Now available on their
two new ships,
Riviera
and
Marina
,
and produced in conjunction with
Bon Appetit,
America’s premier
publication catering to fine food and
wine, it’s a gourmand’s delight. 12
individual cooking stations are each
equipped to accommodate two
guests. With over 20 culinary course
offerings to choose from, you can
expand your knowledge and
appreciation of your favorite cuisines.
Select the Provencal course or the
one on one Parisian bistro-style
cooking and you’ll begin to master
the art of French cooking. Sample a
taste of Spain with a tapas making
class, complete with sangria and
other authentic Spanish dishes.
culinary
with
holland america line,
Intimate hands-on cooking classes
are also offered in addition to the theatre demonstrations.
Prices are land only and per person on a double occupancy basis. Children prices are also available.
Dates, pricing and itineraries are correct at time of publish and subject to change.
SITA’s specially designed tours for families and groups
feature up-close cultural interactions, outdoor explora-
tion, culinary experiences, crafting with local artisans and
many more activities suitable for all ages!
Thailand:
9 days - Bangkok & Chiang Mai. Includes jungle
ziplining, ATV riding, white water rafting or mountain biking,
elephant mahout training - learn to feed, bathe and ride an
elephant.
From $3,670/person; Dec 20 & 26, 2014
Vietnam:
13 days - Includes local village immersion,Vespa
touring, countryside biking, basket boat race, culinary activities,
lantern making.
From $2,990/person; Dec 22, 2014
Kenya Safari:
8 days - All of the hotels and lodges fea-
tured are child-friendly with excellent facilities.This safari is
ideal for families with young children, but also a great safari for
couples or a group of friends.
From $5,925/person; Dec 23,
2014, private departures daily through Dec 15, 2014.
Family Friendly Journeys
Contact your travel professional for more information
CST # 23003643-40
